Hand hygiene Wash hands thoroughly using soap, hot water, and clean towels after each stage of food preparation and before eating. Simply rinsing hands under the faucet is not effective. Automatic soap and liquid cleaner dispensers (no touch) reduce the spread of contamination from hands to the soap dispenser bottle. Read more here: http://www.sacbee.com/2012/06/20/4575558/preparing-one-meal-can-contaminate.h...
Wash hands your hands thoroughly!
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